Food, Nutrition, and Dietetics
Description of what you will see in this section
Development of a
Community Food Pantry for Students of Higher Education
Elizabeth Fast
Julie Schumacher, Ed.D.
Jacqueline Lanier,Dr.PH.
Jennifer Banning, Ph.D.
Amy Bardwell, Ph.D.
Teresa Drake, Ph.D.
Rachel Vollmer, Ph.D.
Abstract
DOI
Effects of nutrient claims on consumer purchasing of snacks in white-collar and blue-collar working environments
Cecily R. Martinez
Amy M. Bardwell, Ph.D.
Julie R. Schumacher, EdD, RDN, LDN
Jennifer L. Barnes, Ph.D.
Abstract
DOI
Impact of Summer mobile feeding sites on increasing Children’s access to food
Stephanie Sather, MS, RDN, LDN;
Julie Schumacher, EdD, RDN, LDN;
Jacqueline Lanier, DrPH, MCHES;
Julie Fehrenbacher, MS, RDN, LDN;
Amy Bardwell, PhD
Abstract
DOI